MontClaire Stainless Steel Kadai With Full Triply
MontClaire Stainless Steel Kadai With Full Triply
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Cooks up to 35% faster than regular stainless steel.
MontClaire’s full-body Triply design spreads heat evenly from base to rim. No hotspots. No uneven patches. Just perfectly cooked curries, gravies, and sautéed dishes — every single time.
No chemical aftertaste.
Made with 100% food-grade stainless steel — no coating, no peeling, no toxins. Your food stays pure, unreactive, and full of flavour. Safe for metal spoons. Built for daily cooking.
Designed for Aesthetics, Built for Strength.
Full-body Triply construction prevents warping and lasts for years. Rust-free. Scratch-resistant. Everyday-tough. Golden stay-cool riveted handles give a safe, comfortable grip. Works on gas, induction, ceramic, and halogen.
Easy to Clean, Hard to Damage
MontClaire cleans up in minutes. The smooth stainless surface resists sticking and residue build-up. Dishwasher-safe and keeps its shine wash after wash.
Your Kitchen’s MVP
From weekday meals to festive spreads, MontClaire delivers chef-grade results. Even heat from base to rim = perfect texture every time. Uses up to 20% less fuel thanks to efficient Triply heat transfer. Fry, boil, sauté, curry, bake — all in MontClaire.
Elegant Design. Exceptional Strength.
Where beautiful design meets everyday performance — MontClaire pairs its signature mirror finish with ergonomic stay-cool golden handles for confidence and style. and a full-body triply build engineered to last. The solid triply body ensures lasting performance — premium appearance, professional durability.
